If you have any of your own recipes or cocktails using our Verjuice we'd love to hear them!

Email us at Tony@verjuice.com

1 tbsp oil

1 onion, chopped

300g risotto rice

100ml Verjuice 

400g can chopped tomato

200g roasted pepper

A handful of sweetcorn (Optional)

500ml vegetable stock

A handful of rocket

parmesan

Slice of lemon 

Heat oven to 200C/fan 180C/gas 6. Heat the oil in an ovenproof pan,...

Please reload